Waiter/Kitchen Staff Training


Our courses are designed to integrate kitchen and restaurant floor staff with lifelong skills that will position the students strategically with diverse employable opportunities.

Waiter service is vital to the success of any restaurant or food establishment and we offer training services that would improve the skills of the waiter, enable more efficiency and profitability of the establishment.

Students would be able to chart career paths as waiters and kitchen staff upon completion of our well rounded courses.


The cost of the class is ₦30,000.