The Culinary Arts Practitioners Association (CAPA) is an association open to Culinary & Hospitality Service persons who believe in the fundamental objectives of raising the standard and awareness of food, Culinary and Pastry Arts, Cooking and Hospitality Service. As part of its objectives the Association shall promote, strengthen and develop association and collaborations amongst practitioners in the food service industry.



Members meet to study, discuss and foster educational programs, lectures and demonstrations by culinarians and catering experts in order to keep abreast of the Industry.

Membership Types:

Associate Member -0-5 Years in the Industry

Full Member- 5 Years and above


Download and Fill Membership Form here.



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